{"id":18771,"date":"2024-01-01T10:21:52","date_gmt":"2024-01-01T15:21:52","guid":{"rendered":"https:\/\/mgdining.com\/gds\/?p=18771"},"modified":"2024-01-02T18:10:38","modified_gmt":"2024-01-02T23:10:38","slug":"caramelized-onion-dip","status":"publish","type":"post","link":"https:\/\/mgdining.com\/gds\/2024\/01\/01\/caramelized-onion-dip\/","title":{"rendered":"Caramelized Onion dip"},"content":{"rendered":"<p><em>Serves 12<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>1 t canola oil<br \/>\n1 sweet onion, peeled &amp; finely diced<br \/>\n\u00bc t kosher salt<br \/>\n1 small clove of garlic<br \/>\n\u00bc t kosher salt<br \/>\n1 \u00bc c sour cream<br \/>\n2 \u00bd T parsley, chopped<br \/>\n1 \u00be t lemon juice<\/p>\n<p><strong>Procedure:<\/strong><\/p>\n<p>1. Preheat oven to 400 \u00b0F.<br \/>\n2. Combine oil, onion, garlic and first quantity of salt.<br \/>\n3. Pour onto baking sheet; single layer; roast 15-20 mins, until caramelized.<br \/>\n4. Cool onion and garlic slightly.<br \/>\n5. Combine onion and garlic with the remaining ingredients in a food processor. Process until smooth.<\/p>\n<p><strong>Note:<\/strong><\/p>\n<p><em>*Chill and serve with fresh veggies or your favorite dipper.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>January 2024<\/p>\n","protected":false},"author":30,"featured_media":18773,"comment_status":"close","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_links_to":"","_links_to_target":""},"categories":[16],"tags":[],"_links":{"self":[{"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/posts\/18771"}],"collection":[{"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/comments?post=18771"}],"version-history":[{"count":2,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/posts\/18771\/revisions"}],"predecessor-version":[{"id":18774,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/posts\/18771\/revisions\/18774"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/media\/18773"}],"wp:attachment":[{"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/media?parent=18771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/categories?post=18771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mgdining.com\/gds\/wp-json\/wp\/v2\/tags?post=18771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}